Maple granola crunch porridge topping

r_cec14f6b-47f4-4f10-956c-92c0cec8a026

Source: Good Food team/BBC Good Food

Maple granola crunch porridge topping

r_cec14f6b-47f4-4f10-956c-92c0cec8a026

Source: Good Food team/BBC Good Food

Ingredients

Yields: 15 (15 Servings)

140 g Blanched Hazelnut 140g
50 g Pumpkin Seed 50g
50 g Sunflower Seed 50g
50 g Cashew 50g
25 g Pine Nut 25g
4 Medjool Dates , Sliced 96g
75 ml Maple Syrup
25 g Soft Brown Sugar 25g
1 tbsp Olive Oil 13.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Brunch, Breakfast
Occasion: Winter, Season, Party,
Passive Cook Time: 45 min

Total Time: 45 min