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Brined and Stuffed Pork Loin Roast

r_ce9bc532-ad42-40b2-ac63-58229d779bed

Source: WVmountaineer/All Recipes

Brined and Stuffed Pork Loin Roast

r_ce9bc532-ad42-40b2-ac63-58229d779bed

Source: WVmountaineer/All Recipes

Ingredients

Yields: 1 pork roast (1 Servings)

6 cups Water 1419.6g
½ cup Salt 146g
½ cup Dark Brown Sugar 100g
2 Bay Leaves 0.16g
2 sprigs Fresh Rosemary 1.4g
1 tsp Ground Black Pepper 2.3g
1 tsp Dried Thyme 1g
4 lb Boneless Pork Loin Roast 1814.4g
1 tbsp Olive Oil 13.5g
1 cup Chopped Granny Smith Apple 120g
2 tbsps Minced Shallots 20g
5 oz Spinach, Chopped 141.75g
¾ cup Chopped Walnuts 93.75g
1 Egg 44g
1 tbsp Crumbled Goat Cheese, Or To Taste*
Salt And Freshly Ground Black Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Passive Cook Time: 1 hr, 20 min

Total Time: 1 hr, 20 min