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Italian Cream Cake I

r_ce1321d9-5418-4d83-bf2a-6566290756a3

Source: Chantal/All Recipes

Italian Cream Cake I

r_ce1321d9-5418-4d83-bf2a-6566290756a3

Source: Chantal/All Recipes

Ingredients

Yields: 1 - 9 inch round layer cake (1 Servings)

1 cup Butter 227g
5 Egg Yolks 85g
1 tsp Baking Soda 4.6g
2 cups All-purpose Flour 250g
5 Egg Whites 150g
2 cups White Sugar 400g
1½ cups Buttermilk 367.5g
1 cup Chopped Walnuts 125g
1 cup Flaked Coconut
8 oz Package Cream Cheese 226.8g
½ cup Butter 113.5g
3½ cups Confectioners' Sugar 420g
1 tsp Vanilla Extract 4.2g
¼ cup Chopped Walnuts 31.25g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European