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Quick Eggplant Parmesan

r_cdfb2c2f-d751-455e-87b0-2d9e5b41957c

Source: Candice/All Recipes

Quick Eggplant Parmesan

r_cdfb2c2f-d751-455e-87b0-2d9e5b41957c

Source: Candice/All Recipes

Ingredients

Yields: 2 servings (2 Servings)

1 Egg 44g
1 tbsp Water 14.78g
1 small Eggplant, Cut Into 3/4 Inch Thick Slices
1 cup Dried Bread Crumbs, Seasoned 120g
1½ cups Shredded Mozzarella Cheese 168g
¼ cup Spaghetti Sauce 61.25g
¼ tsp Crushed Red Pepper Flakes 0.45g
3 tbsps Grated Parmesan Cheese 15g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Entree/Main Dish
Passive Cook Time: 10 min

Total Time: 10 min