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Portobello Mushroom Stroganoff
r_cd963b85-07d5-46ce-a3d7-65cdfd11f3d4
Source: CHORDATA/All Recipes
Portobello Mushroom Stroganoff
r_cd963b85-07d5-46ce-a3d7-65cdfd11f3d4
Source: CHORDATA/All Recipes
Ingredients
Yields: 4 servings (4 Servings)
3 tbsps
Butter
42.6g
1 large
Onion, Chopped
150g
¾ lb
Portobello Mushrooms, Sliced
340.2g
1½ cups
Vegetable Broth
1½ cups
Sour Cream
345g
3 tbsps
All-purpose Flour
23.4g
¼ cup
Chopped Fresh Parsley
15g
8 oz
Dried Egg Noodles
226.8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 20 min
Total Time: 20 min