Ingredients
Yields: 20 servings (20 Servings)
¼ cup 30g
2 tbsps 10g
2 tbsps 3.2g
1 tbsp
¼ tsp * 1.5g
1 tsp 3.1g
1 tsp
½ tsp 1.2g
¼ tsp 0.575g
¼ tsp 0.045g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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