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Coconut Pumpkin Nut Bread

r_cd10d1f7-2d28-4a1e-9376-fb200e96d28c

Source: Kevin Ryan/All Recipes

Coconut Pumpkin Nut Bread

r_cd10d1f7-2d28-4a1e-9376-fb200e96d28c

Source: Kevin Ryan/All Recipes

Ingredients

Yields: 2 - 8 x 4 inch loaves (2 Servings)

3½ cups All-purpose Flour 437.5g
2 cups Packed Dark Brown Sugar 290g
⅔ cup White Sugar 132g
15 oz can Pumpkin Puree
1 cup Vegetable Oil 218g
⅔ cup Coconut Milk 149.16g
2 tsp Baking Soda 9.2g
1 tsp Salt 6g
1 tsp Ground Nutmeg 2.2g
1½ tsp Ground Cinnamon 3.9g
⅔ cup Unsweetened Flaked Coconut
⅔ cup Unsweetened Flaked Coconut
1 cup Chopped Walnuts, Toasted 125g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Passive Cook Time: 1 hr, 15 min

Total Time: 1 hr, 15 min