Madeira Fingers

r_cc8fec58-9ad9-4160-83a7-502d870aaf8d

Source: Dan Stanley/All Recipes

Source: Dan Stanley/All Recipes

1½ cups All-purpose Flour 187.5g
½ cup Butter, Softened 113.5g
⅜ cup White Sugar 76g
1 pinch Salt 0.2g
3 tbsps Madeira Wine
1 Egg 44g
⅓ cup White Sugar For Decoration 66g

Ingredient list may appear altered from original.
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