Ingredients
Yields: 1 8-inch round (1 Servings)
½ cup 113.5g
¼ tsp 1.5g
1 cup 236.6g
¼ cup 27g
1 cup 125g
4 176g
2 cups 240g
1 cup 120g
2 tsp 8.4g
¼ tsp
Ingredient list may appear altered from original.
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