Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Sixteenth Century Orange Chicken
r_cc269699-c7f3-4bcd-aed2-3ab52e837132
Source: GODGIFU/All Recipes
Sixteenth Century Orange Chicken
r_cc269699-c7f3-4bcd-aed2-3ab52e837132
Source: GODGIFU/All Recipes
Ingredients
Yields: 4 servings (4 Servings)
2½ lb
Skinless, Boneless Chicken Breast Meat - Cubed
1134g
½ cup
Chicken Stock
120g
2
Oranges Peeled And Segmented
4
Pitted Prunes
38g
4
Pitted Dates
96g
½ cup
Dried Currants
½ tsp
Whole Cloves
1 tsp
Black Peppercorns
2.9g
½ tsp
Ground Mace
0.85g
2 tbsps
White Sugar
25g
1 tbsp
Rose Water
¾ cup
White Wine
186g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success
Ease
Kidfun
Necessary Equipment: Skillet
Skillet
Sign In
Twitter
Skillet