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Homemade Baby Finger Snacks

r_cb99e7be-f4c0-d411-d12a-66eeb8e993e41777

Source: Coconut Mama

Ingredients

Yields: 8 crackers (4 Servings)

Grams 
1 tbsp Coconut Flour 7.5g
1 tbsp Chia Seed 10.5g
1 tbsp Fruit Sauce 15.25g
1 tbsp Sunflower Butter 16g

ALWAYS check labels before buying or consuming!
Preheat oven to 350°F. Combine all ingredients. Form 1" balls and press onto parchment paper, then lightly roll pin to form round crackers. Bake 10min. Turn off oven and monitor crackers. Remove when they are brown around the edges.
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Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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