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Pennsylvania Dutch Sour Cream Cabbage

r_cb7f8307-ee75-4de7-adf1-d479e448adac

Source: EPPLEYL/All Recipes

Pennsylvania Dutch Sour Cream Cabbage

r_cb7f8307-ee75-4de7-adf1-d479e448adac

Source: EPPLEYL/All Recipes

Ingredients

Yields: 8 to 12 servings (8 Servings)

1 medium Cabbage, Shredded
1 medium head Cabbage, Shredded
½ cup Oil For Frying 109g
1 tsp Salt 6g
½ tsp Ground Black Pepper 1.15g
2 cups White Sugar 400g
2 tbsps All-purpose Flour 15.6g
1 pint Sour Cream
2 cups Distilled White Vinegar 476g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Side Dish
Passive Cook Time: 40 min

Total Time: 40 min