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Sour Cream-Rhubarb Squares

r_cb0b1b83-49b0-4b6d-b88f-26810e6256ec

Source: J. Hofslien/All Recipes

Sour Cream-Rhubarb Squares

r_cb0b1b83-49b0-4b6d-b88f-26810e6256ec

Source: J. Hofslien/All Recipes

Ingredients

Yields: 20 bars (20 Servings)

Grams 
½ cup White Sugar 100g
1 tbsp Butter 14.2g
1½ cups Packed Brown Sugar 217.5g
1 Egg 44g
1 tsp Baking Soda 4.6g
1 cup Sour Cream 230g
½ cup Chopped Walnuts 62.5g
1 tsp Ground Cinnamon 2.6g
½ cup Shortening
2 cups All-purpose Flour 250g
½ tsp Salt 3g
1½ cups Chopped Rhubarb 183g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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