Ingredients
Yields: 1 9-inch layer cake (1 Servings)
1⅔
5 tbsps 27g
¾ cup 93.75g
1 tsp 4.6g
1 tbsp 8g
⅔ cup 149.82g
2 tsp 8.4g
2 tbsps
10 170g
5 150g
2 tbsps 25g
½ tsp 3g
½ cup 112g
¾ cup 200g
½ cup 64g
2¼ cups 549g
4 68g
1 tbsp 14.2g
2 tbsps 28g
Ingredient list may appear altered from original.
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