Chocolate Chip Peanut Butter Cookies

r_c9473232-c32c-9025-6145-bbb5e290a25f2772

Source: Kathy Farrell-Kingsley/My Recipes

Ingredients

Yields: 36 Cookies (36 Servings)

Grams

1 cup Sugar 200g
1 cup Brown Sugar 145g
1/2 cup Creamy Peanut Butter 129g
1/4 cup Water 59.15g
1/4 cup Canola Oil 54.5g
2 tsps Pure Vanilla Extract 8.4g
2 Egg Whites 60g
1 Egg 44g
2 2/3 cups Flour 333.75g
1 tsp Baking Powder 4.6g
1 tsp Baking Soda 4.6g
1/2 tsp Salt 3g
2/3 cup Semi-Sweet Chocolate Chips 112.56g

ALWAYS check labels before buying or consuming!

Preheat oven to 350°F. Beat the wet ingredients and sugar together until smooth. Whisk together the dry ingredients and incorporate into batter. Do not overmix. Stir in chocolate chips. Bake tablespoonfuls 12 min.

Reviews

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Ease

Kidfun

Necessary Equipment: Oven
Tips: Comfort

Oven

Nutrition

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Nutrition

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