½ cup Wild Rice
2 cups Water 473.2g
1 cup Orzo Pasta
3 tbsps Chopped Red Onion 30g
3 tbsps Dried Currants
2 tbsps Corn Kernels, Drained 18.12g
3 tbsps Diced Yellow Bell Pepper
3 tbsps Diced Red Bell Pepper 27.9g
3 tbsps Diced Green Bell Pepper 27.9g
2 tbsps Chopped Fresh Basil 5.3g
½ tsp Salt 3g
½ tsp Ground Black Pepper 1.15g
2 tbsps White Balsamic Vinegar 32g
1½ tbsps Honey 31.5g
¾ tsp Dijon Mustard 3.75g
¼ tsp Minced Garlic 0.7g
⅛ tsp Pepper 0.2875g
1½ tsp Chopped Fresh Basil
¼ cup Canola Oil 54.5g
¼ cup Extra-virgin Olive Oil 54g