Ingredients
Yields: 1 - 9 inch springform pan (1 Servings)
1 cup 125g
¼ cup 50g
1 tsp 2g
1 tsp
½ cup 113.5g
1 17g
40 oz 1134g
1¾ cups 350g
3 tbsps 23.4g
1½ tsp 3g
1½ tsp
½
5 220g
2 34g
¼ cup 30g
Ingredient list may appear altered from original.
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