Carrot Zucchini Casserole

r_c86fdf56-6e66-4746-83dc-f4b2017e20cc

Source: Angela/All Recipes

Source: Angela/All Recipes

2 cups Chopped Carrot 256g
2 cups Zucchini 248g
¼ cup Onion 40g
2 tbsps Butter 28.4g
2 tbsps Flour 15.6g
1½ cups Half And Half 363g
2 cubes Chicken Bouillon 9.6g
½ cup Monterey
½ tsp Ground Mustard Seed 1g
½ tsp Dill 0.09g
Seasoned Bread Crumbs
¼ cup Melted Butter 56.75g

Ingredient list may appear altered from original.
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