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Indian Saag

r_c7d0fbc4-5af5-4ea6-a4f0-eb0d487719c1

Source: VALONE/All Recipes

Indian Saag

r_c7d0fbc4-5af5-4ea6-a4f0-eb0d487719c1

Source: VALONE/All Recipes

Ingredients

Yields: 3 cups (4 Servings)

½ cup Butter 113.5g
2 tsp Cumin Seed 4.2g
1 Green Chile Pepper, Seeded And Diced
2 cloves Garlic, Chopped 6g
2 tbsps Ground Turmeric 18.8g
1 lb Chopped Fresh Mustard Greens 453.6g
1 lb Chopped Fresh Spinach 453.6g
1 tsp Ground Cumin 2g
1 tsp Ground Coriander
1 tsp Salt 6g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Indian, South Asian
Meal/Course: Side Dish
Passive Cook Time: 20 min

Total Time: 20 min