2½ lb Salmon Fillet 1134g
1 qt Chicken Stock
1 quart Chicken Stock
1 qt Orange Juice
1 quart Orange Juice
2 cups White Wine 496g
1 small Yellow Onion, Chopped 70g
2 tbsps Minced Garlic
2 cups Chopped Lemon Grass
1 tsp Salt 6g
1 tsp White Pepper 2.4g