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Smooth Raspberry Ice Cream

r_c77828c2-8830-4d25-bff7-4afc19b74442

Source: jowolf2/All Recipes

Smooth Raspberry Ice Cream

r_c77828c2-8830-4d25-bff7-4afc19b74442

Source: jowolf2/All Recipes

Ingredients

Yields: 16 servings (16 Servings)

Grams 
4 cups Fresh Raspberries 492g
2 Eggs 88g
1⅓ cups White Sugar 266g
1½ cups Half-and-half 363g
1 cup Heavy Whipping Cream 120g
¼ cup Light Corn Syrup 85.25g
1 tbsp Lemon Juice 15.25g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Season, Summer




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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