Ingredients
Yields: 2 servings (2 Servings)
2 202g
4 oz 113.4g
4 oz 113.4g
1 tbsp 3.8g
1 tsp 3.1g
¼ tsp 0.575g
¼ tsp 1.5g
2 88g
¾ cup 81g
2 tbsps 27.2g
½ cup
Ingredient list may appear altered from original.
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