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Carrot Souffle

r_c720213a-8e2e-425c-ad32-e4a6260014fe

Source: LOUETTA/All Recipes

Carrot Souffle

r_c720213a-8e2e-425c-ad32-e4a6260014fe

Source: LOUETTA/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
1 lb Carrots, Coarsely Chopped 453.6g
½ cup Margarine 113.5g
1 tsp Vanilla Extract 4.2g
3 Eggs 132g
3 tbsps All-purpose Flour 23.4g
1 tsp Baking Powder 4.6g
½ tsp Salt 3g
¾ cup White Sugar 200g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Brunch, Side Dish
Passive Cook Time:  1 hr

Total Time:  1 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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