Ingredients
Yields: 1 quart-sized mold (1 Servings)
.25 oz 7.0875g
2 tbsps 29.575g
¾ cup 150g
¼ cup
½ tsp 3g
⅔ cup 157.74g
⅓ cup 78.078g
4 176g
1 cup 120g
Ingredient list may appear altered from original.
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