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Chocolate Crepes

r_c5f3bd17-b2b6-4450-851c-4f16ed90c066

Source: Diane Meyer/All Recipes

Chocolate Crepes

r_c5f3bd17-b2b6-4450-851c-4f16ed90c066

Source: Diane Meyer/All Recipes

Ingredients

Yields: 15 servings (15 Servings)

Grams 
2 Eggs 88g
½ cup Milk 122g
½ cup Water 118.3g
¾ cup All-purpose Flour 93.75g
6 tsp White Sugar 24.96g
 ⅓ tbsp Butter Or Margarine 4.686g
1 fl oz Cognac 28.35g
3.9 oz Package Instant Chocolate Pudding Mix 110.565g
1 tsp Instant Coffee Granules 1g
3 cups Heavy Cream 360g
4 (1 Ounce) Squares Bittersweet Chocolate 113.4g
 ½ cup Butter Or Margarine 113.5g
1¼ cups Nonfat Evaporated Milk 315g
2½ cups Confectioners' Sugar 300g
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Cuisine: French, Western European
Meal/Course: Breakfast
Occasion: Valentine's Day, Holiday/Special Day
Flavor: Sweet




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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