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Shrimp Wellington

r_c5cf8d1a-10e0-4a38-9b14-2c41972b5752

Source: nostatic/All Recipes

Shrimp Wellington

r_c5cf8d1a-10e0-4a38-9b14-2c41972b5752

Source: nostatic/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

2 tbsps Olive Oil 27g
4 cups Fresh Spinach Leaves 120g
Salt And Pepper To Taste*
1 sheet Frozen Puff Pastry, Thawed
4 Jumbo Shrimp, Peeled And Deveined
4 oz Crabmeat, Drained And Flaked 113.4g
¼ cup Bechamel Sauce
1 tbsp Chopped Shallots 10g
1 tbsp Chopped Fresh Tarragon
1 Egg Beaten 44g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Appetizer, Snack
Passive Cook Time: 20 min

Total Time: 20 min