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Pumpkin Chocolate Chip Scones

r_c5c73081-468f-45e0-8cf9-cb089aacf77c

Source: Gaby/What\'s Gaby Cooking

Pumpkin Chocolate Chip Scones

r_c5c73081-468f-45e0-8cf9-cb089aacf77c

Source: Gaby/What\'s Gaby Cooking

Ingredients

Yields: 10 (10 Servings)

Grams 
2 cups All Purpose Flour 250g
¼ cup Plus 3 Tablespoons, White Sugar 50g
1 tbsp Baking Powder 13.8g
1 tsp Salt 6g
½ tsp Ground Cinnamon 1.3g
½ tsp Ground Nutmeg 1.1g
¼ tsp Ground Cloves 0.525g
¼ tsp Ground Ginger 0.45g
6 tbsps Cold Butter, Grated 85.2g
½ cup Canned Pumpkin Puree 122.5g
3 tbsps Heavy Cream 45g
1 large Egg 50g
⅔ cup Chocolate Chips 110.88g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Snack, Dessert, Breakfast
Tips: Easy
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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