Ingredients
Yields: 1 0-inch bundt cake (1 Servings)
2 cups 454g
3 cups 600g
6 264g
1 tsp 4.2g
3 cups 375g
¼ tsp 1.15g
½ tsp 3g
1 pinch
1 cup 230g
1 tbsp 8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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