Ingredients
Yields: 2 servings (2 Servings)
½ lb 226.8g
½ 55g
½ cup 120g
2 tbsps 29.56g
1 tbsp 9.1g
1 tsp
1 tsp 5g
1 tsp 5g
1 tsp 2.7g
¼ tsp 0.775g
¼ tsp 0.6g
¼ tsp 6g
2
Ingredient list may appear altered from original.
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