Ingredients
Yields: 4 servings (4 Servings)
1 lbs 453.6g
½ cup 54g
1 tbsp 6.3g
1 tbsp
1 44g
1 clove 3g
½ cup 122g
½ tsp 3g
½ tsp 1.15g
1 tbsp 14.2g
2 small 140g
¾ cup 180g
½ cup 120g
¼ cup
½ cup 137.5g
2 tbsps 29.8g
2 tbsps
½ cup 72.5g
3 tbsps 45.75g
Ingredient list may appear altered from original.
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