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Vegetable jalfrezi

r_c2a83444-ab7b-49c0-b23c-611c7ebd3d25

Source: Lucy Netherton/BBC Good Food

Vegetable jalfrezi

r_c2a83444-ab7b-49c0-b23c-611c7ebd3d25

Source: Lucy Netherton/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

1 tbsp Sunflower Oil 13.6g
2 Red Onions , Thinly Sliced 220g
½ 350g Jar Jalfrezi Curry Paste (we Used Geeta's)
½ Butternut Squash , Cut Into Chunks 210g
1 small head Cauliflower , Broken Into Florets
1 Vegetable Stock Cube
bunch Coriander Leaves, Picked And Stalks Finely Chopped
500 ml Passata
1 Red Pepper , Sliced 0.1g
1 Yellow Pepper , Sliced 119g
400 g Can Chickpea , Drained And Rinsed 400g
100 g Natural Yogurt 100g
1 Fresh Green Chilli , Sliced
Boiled Rice , To Serve
Naan Bread , To Serve

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Kidfun

Cuisine: Indian, South Asian
Meal/Course: Dinner, Entree/Main Dish
Tips: Stores Well
Passive Cook Time: 50 min

Total Time: 50 min