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Raw Graham Crackers
r_c26ec0a0-3a68-f1a6-4e83-b7e085719b60481
Source: Amber Shea Ford/Coconutsecret.com
Ingredients
Yields: 24 Crackers (12 Servings)
1/4 cup
Coconut Crystals
50g
1/4 cup
Water
59.15g
1 3/4 cup
Coconut Flour
210g
1 tbsp
Coconut Nectar
24g
1 tbsp
Pure Vanilla Extract
13g
1 tsp
Ground Cinnamon
2.6g
Pinch
Salt
0.2g
ALWAYS check labels before buying or consuming!
Mix all ingredients very well. Spread evenly on dehydrator tray silicone liner and dehydrate about 6 hours. Turn over cutting board, remove liner, and cut rectangles. Dehydrate on mesh tray another two hours.
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Kidfun 
Cuisine: American, North American
Texture/Feel: Soft/Crumbly
Flavor: Sweet
Necessary Equipment: Dehydrator
Dehydrator