Ingredients
Yields: 1 pie (1 Servings)
1¼ cups 156.25g
6 tbsps 85.2g
5 tbsps 73.9g
1⅓ cups 144.97g
4 176g
1 tbsp
⅓ cup 74.91g
¾ cup 165g
1 tsp 4.2g
¼ cup 21.5g
1 pinch 0.2g
1 cup 341g
Ingredient list may appear altered from original.
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