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Pecan And Chocolate Espresso Pie

r_c1f0d8b4-3fb4-48c9-b0d8-cbe5dea1393f

Source: MARBALET/All Recipes

Pecan And Chocolate Espresso Pie

r_c1f0d8b4-3fb4-48c9-b0d8-cbe5dea1393f

Source: MARBALET/All Recipes

Ingredients

Yields: 1 pie (1 Servings)

1¼ cups All-purpose Flour 156.25g
6 tbsps Unsalted Butter, Chilled 85.2g
5 tbsps Ice Water 73.9g
1⅓ cups Pecan Halves 144.97g
4 Eggs 176g
1 tbsp Instant Espresso Powder
⅓ cup Unsalted Butter, Softened 74.91g
¾ cup Light Brown Sugar 165g
1 tsp Vanilla Extract 4.2g
¼ cup Unsweetened Cocoa Powder 21.5g
1 pinch Salt 0.2g
1 cup Light Corn Syrup 341g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Thanksgiving, Holiday/Special Day