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Banana Nut Coconut Cake

r_c1710d12-cac4-4ea6-b742-2a5cbb6b015b

Source: ETHELMERTZ/All Recipes

Banana Nut Coconut Cake

r_c1710d12-cac4-4ea6-b742-2a5cbb6b015b

Source: ETHELMERTZ/All Recipes

Ingredients

Yields: 1 9-inch layer cake (1 Servings)

Grams 
1½ cups White Sugar 300g
2 Eggs 88g
3 Ripe Bananas, Mashed 354g
2 cups All-purpose Flour 250g
1 tsp Baking Soda 4.6g
¼ cup Buttermilk 61.25g
½ cup Butter, Softened 113.5g
4 cups Confectioners' Sugar 480g
1 Ripe Banana, Mashed 118g
1 cup Chopped Pecans 99g
1 cup Shredded Coconut 93g
1 tsp Vanilla Extract 4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 50 min

Total Time: 50 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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