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Avocado Chickpea Yogurt Dip
r_c05cf3fb-e252-41af-8d4c-b49ced8b4883
Source: Becky/The Vintage Mixer
Avocado Chickpea Yogurt Dip
r_c05cf3fb-e252-41af-8d4c-b49ced8b4883
Source: Becky/The Vintage Mixer
Ingredients
2
Ripe Avocados
402g
1 can
Of Chickpeas, (drained And Rinsed)
1 oz can
Of Chickpeas, (drained And Rinsed)
½ cup
Greek Yogurt
142.5g
½ cup
Red Onion, (chopped)
80g
½ cup
Red Onion, (chopped)
80g
3 tbsps
Cilantro, (chopped)
1
Jalapeno (diced)
2 tbsps
Lime Juice
30.25g
1 clove
Garlic , (minced (or 1/2 Teaspoon Of Toum))
3g
½ tsp
Salt
3g
½-1 tsp
Cumin, (depending On How Spicy Youd Like It To Be)
2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Appetizer