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Grilled Teriyaki Shrimp Recipe

r_c010c8f8-03ea-410f-85f6-75818773bf15

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Grilled Teriyaki Shrimp Recipe

r_c010c8f8-03ea-410f-85f6-75818773bf15

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Ingredients

Yields: 4 (4 Servings)

2 tbsps Rice Vinegar 30g
2 tbsps Water 29.56g
1½ tbsps Soy Sauce 23.91g
1 tbsp Canola Oil 14g
2 tsp Brown Sugar 6g
1 tsp Flour 2.6g
1 cloves Garlic (minced) 3g
2 tsp Minced Fresh Ginger 4g
1 lb Large Shrimp (peeled, Tails Left Intact) 453.6g
8 Green Onions (white & Light Green Parts Cut Into 1-inch Pieces) 120g
¾ tsp Canola Oil 3.375g
⅛ tsp Salt 0.75g
⅛ tsp Ground Pepper 0.2875g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Japanese, Asian
Necessary Equipment: Grill/Barbecue

Grill/Barbecue

Passive Cook Time: 5 min

Total Time: 5 min