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Phyllo Turnovers with Shrimp and Ricotta Filling

r_bfccb4f0-90d1-4f03-be6c-43c1e5913625

Source: MattyGit/All Recipes

Phyllo Turnovers with Shrimp and Ricotta Filling

r_bfccb4f0-90d1-4f03-be6c-43c1e5913625

Source: MattyGit/All Recipes

Ingredients

Yields: 15 servings (15 Servings)

3 tbsps Butter 42.6g
1 tbsp Canola Oil 14g
⅓ cup Chopped Celery Stalk 33.33g
⅓ cup Chopped Green Pepper 30.36g
⅔ cup Chopped Green Onions 66g
2 dashes Hot Sauce, Such As Tabasco
1 tsp Salt 6g
2 tbsps All-purpose Flour 15.6g
1 lb Large Shrimp - Peeled, Deveined And Chopped 453.6g
½ cup Ricotta Cheese 124g
⅓ cup Milk 80.52g
16 oz Package Frozen Phyllo Dough, Thawed 453.6g
½ cup Butter 113.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Appetizer, Snack
Passive Cook Time: 25 min

Total Time: 25 min