Squash Blossom Crepes (Crepas de Flor de Calabaza)

r_bed11563-7543-449e-933d-ab28ac85e0e4

Source: Idalhi/All Recipes

Squash Blossom Crepes (Crepas de Flor de Calabaza)

r_bed11563-7543-449e-933d-ab28ac85e0e4

Source: Idalhi/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

2 Eggs 88g
3 cups Skim Milk
¼ tsp Salt 1.5g
1 tsp Melted Butter
2 cups All-purpose Flour 250g
2 tbsps Butter 28.4g
1 clove Garlic, Minced 3g
1 Onion Finely Diced 110g
1 cup Chicken Broth 240g
1 lb Zucchini Blossoms, Rinsed And Chopped 453.6g
1 large Tomato, Seeded And Diced 182g
1 pinch Ground Nutmeg, Or To Taste* 0.1375g
1 tbsp Chopped Fresh Epazote Leaves 0.8g
8 oz Container Creme Fraiche 226.8g
Salt And Black Pepper To Taste*
2 cups Half-and-half Cream 484g
1 cup Grated Manchego Cheese* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: French, Western European
Meal/Course: Breakfast
Occasion: Christmas, Holiday/Special Day
Flavor: Savoury
Passive Cook Time: 1 hr, 5 min

Total Time: 1 hr, 5 min