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Roast Pork with Cranberry Glaze

r_bec6d5c1-5b88-4ccb-9004-26ec037af5f1

Source: Christine L./All Recipes

Roast Pork with Cranberry Glaze

r_bec6d5c1-5b88-4ccb-9004-26ec037af5f1

Source: Christine L./All Recipes

Ingredients

Yields: 8 - 12 servings (8 Servings)

32 oz Canned Jellied Cranberry Sauce
½ cup White Sugar 100g
½ cup Cranberry Juice
1 tsp Mustard Powder 2g
¼ tsp Ground Cloves 0.525g
4 lb Pork Roast 1814.4g
2 tbsps Cornstarch 16g
2 tbsps Cold Water 29.575g
Salt To Taste* 0.4g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Occasion: Holiday/Special Day