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Tart and Spicy Roasted Eggplant Salad

r_be99d2dc-7b15-4432-954a-54a693cc6277

Source: Nancy Harmon Jenkins/Epicurious

Tart and Spicy Roasted Eggplant Salad

r_be99d2dc-7b15-4432-954a-54a693cc6277

Source: Nancy Harmon Jenkins/Epicurious

Ingredients

Yields: 2 8 servings as part of a meze (2 Servings)

1 lb Eggplant (1 Medium Eggplant) 453.6g
2 Spicy But Not Fiery Green Chilies, Such As Poblanos
½ cup Plain Yogurt (nonfat Or Low-fat Is Fine) 122.5g
2 tbsps Extra-virgin Olive Oil 27g
Juice Of 1/2 Lemon, Or More To Taste (1 Tablespoon)*
Juice Of 1/2 Lemon, Or More To Taste (1 Tablespoon)*
1 clove Large Garlic , Chopped 3g
1 tsp Sea Salt 6g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mediterranean
Meal/Course: Side Dish
Flavor: Spicy
Method: Grilling
Necessary Equipment: Grill/Barbecue

Grill/Barbecue