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Scrambled Eggs with Spinach & Parmesan Recipe
r_be5950dc-1fff-40a7-8b5d-52c5180bb704
Source: Meghan Sutherland/Epicurious
Scrambled Eggs with Spinach & Parmesan Recipe
r_be5950dc-1fff-40a7-8b5d-52c5180bb704
Source: Meghan Sutherland/Epicurious
Ingredients
Yields: 1 serving (1 Servings)
2 large
Eggs
100g
Kosher Salt
Freshly Ground Black Pepper
0.1g
1 tsp
Olive Oil
4.5g
3 cups
Baby Spinach
1-2 tbsps
Grated Parmesan
7.5g
Crushed Red Pepper Flakes
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Meal/Course: Brunch, Breakfast
Tips: Easy
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