Ingredients
Yields: 30 dumplings (30 Servings)
2½ cups 565g
¼ tsp * 0.575g
3¾ cups 468.75g
⅓ cup
¾ tsp 3.45g
2 88g
¾ cup 177.45g
4 tsp 18g
3 tbsps 42.6g
1 cup 140g
3 tbsps 23.4g
½ tsp 3g
⅛ tsp 0.2875g
2½ cups 610g* Optional
Ingredient list may appear altered from original.
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