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Butternut Squash with Onions and Pecans

r_bde0ca6d-802d-4988-93a5-c8f0d9389400

Source: Christine L./All Recipes

Butternut Squash with Onions and Pecans

r_bde0ca6d-802d-4988-93a5-c8f0d9389400

Source: Christine L./All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
3 tbsps Butter 42.6g
1 large Onion, Diced 150g
2ΒΌ lb Butternut Squash 1020.6g
1 cup Chopped Pecans 99g
3 tbsps Chopped Fresh Parsley 11.4g
Salt And Pepper To Taste** Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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