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Cheese and Nut Log
r_bd9c1278-2769-4ca6-bf27-778c163ce9e5
Source: MS.CHEF/All Recipes
Cheese and Nut Log
r_bd9c1278-2769-4ca6-bf27-778c163ce9e5
Source: MS.CHEF/All Recipes
Ingredients
Yields: 4 cups (5 Servings)
1½ cups
Shredded Cheddar Cheese
198g
8 oz
Package Cream Cheese, Softened
226.8g
2
Green Onions, Finely Chopped
30g
¼ small
Red Bell Pepper, Diced
1 clove
Garlic, Minced
3g
2 tsp
Worcestershire Sauce
4 oz
Blue Cheese, Crumbled
113.4g
2 tbsps
Milk
30.5g
⅓ cup
Chopped Pistachio Nuts
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Meal/Course: Snack, Appetizer
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