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Shortbread Pie Crust

r_bca4004a-0f66-4a0b-b7ec-fccfe7982023

Source: JUDYDOTCOM/All Recipes

Shortbread Pie Crust

r_bca4004a-0f66-4a0b-b7ec-fccfe7982023

Source: JUDYDOTCOM/All Recipes

Ingredients

Yields: 3 - 9 inch pie crusts (3 Servings)

Grams 
3 cups Butter, Softened 681g
⅝ cup Light Brown Sugar 137.5g
⅝ cup Confectioners' Sugar 75g
4½ cups All-purpose Flour 562.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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