Tender Taro Root Cooked in Coconut Milk

r_bc798e70-af07-48a9-a4e6-4ba1eae5cd25

Source: wiley/All Recipes

Tender Taro Root Cooked in Coconut Milk

r_bc798e70-af07-48a9-a4e6-4ba1eae5cd25

Source: wiley/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams

1 lb Raw Taro Root, Peeled And Cut Into 1/2 -inch Cubes 453.6g
2½ cups Coconut Milk 565g
¾ cup White Sugar 150g
¼ cup Palm Sugar 50g
½ tsp Salt 3g
1 cup Unsweetened Coconut Cream 240g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Thai, Southeast Asian, Tropical, Asian
Passive Cook Time: 20 min

Total Time: 20 min

Nutrition

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Nutrition

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