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Crispy Rhubarb Pie
r_bb8a5389-bc6f-467c-ae2e-e404e5f1c6d0
Source: Pam/All Recipes
Crispy Rhubarb Pie
r_bb8a5389-bc6f-467c-ae2e-e404e5f1c6d0
Source: Pam/All Recipes
Ingredients
Yields: 1 - 9 inch pie (1 Servings)
3½ cups
Diced Rhubarb
427g
1 tbsp
All-purpose Flour
7.8g
½ cup
White Sugar
100g
1 recipe
Pastry For A 9 Inch Single Crust Pie
¼ cup
Butter
56.75g
½ cup
Packed Brown Sugar
72.5g
½ cup
Crushed Cornflakes Cereal
½ cup
All-purpose Flour
62.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert