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Bourbon-Pecan Tart

r_bb0b8011-29c7-4a2c-8d42-4ae2cf94334f

Source: Carolyn Beth Weil/Epicurious

Bourbon-Pecan Tart

r_bb0b8011-29c7-4a2c-8d42-4ae2cf94334f

Source: Carolyn Beth Weil/Epicurious

Ingredients

Yields: 8 to 10 servings (8 Servings)

12 inch Round Pie Crust
3 large Eggs 150g
½ cup (packed) Golden Brown Sugar 72.5g
¾ cup Dark Corn Syrup 246g
3 tbsps Unsalted Butter, Melted 42.6g
2 tbsps Bourbon 29.58g
1 tsp Vanilla Extract 4.2g
¼ tsp Salt 1.5g
2 cups Pecan Halves Or Pieces 218g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Occasion: Thanksgiving, Holiday/Special Day, Fall, Season
Method: Baking
Necessary Equipment: Beaters

Beaters