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Parsley Potatoes

r_ba9dcfe8-3eb7-41eb-9bd8-28a7aaa04477

Source: Hallie Guilfoyle/All Recipes

Parsley Potatoes

r_ba9dcfe8-3eb7-41eb-9bd8-28a7aaa04477

Source: Hallie Guilfoyle/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
1½ lb New Red Potatoes 680.4g
1 tbsp Vegetable Oil 13.6g
1 Onion Chopped 110g
1 clove Garlic, Crushed 3g
1 cup Chicken Broth 240g
1 cup Chopped Fresh Parsley 60g
½ tsp Ground Black Pepper 1.15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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