Ingredients
Yields: 4 steaks (4 Servings)
4 cloves 12g
⅓ cup 81.84g
¼ cup 61g
2 tbsps 31.88g
2 tbsps 27g
1 tbsp 4.4g
¼ tsp 1.5g
⅛ tsp 0.2875g
4
1 tbsp 3.8g
4 slices 28g
Ingredient list may appear altered from original.
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